Caesar Salad

The Best Caesar Salad Ever- Vegan or Not

Ingredients:
1 garlic clove, minced
1/2 tbsp. tahini
1/2 tbsp. mellow white miso paste
1 tbsp. lemon juice
1/2 tsp. tamari (soy sauce)
1/8 tsp. Vegan Worchestershire sauce (optional)
1/6 cup olive oil
salt and pepper
1 head romaine lettuce
2 slice Italian bread crusts, baked until toasted and then rubbed with a garlic clove (optional)
Directions:
Combine garlic, tahini, miso, lemon juice, tamari, and Worchestershire. Wisk in the olive oil and season with salt and pepper to taste.
Wash and dry the lettuce and cut into bite-size pieces.
Toss dressing over lettuce and cover with toasts if you like croutons.
Makes enough dressing for two large salads.